Hunter’s and fisherman’s choice

Deer goulash with homemade sourdough bread or homemade sourdough dumplings with bacon and bread 11,90 € 200 g
Fillet of fresh zander on potatoes baked in cooper cream sauce 10,90 € 170 g
Fillet of fresh bass on butter-wine sauce with fresh herbs and cauliflower puree 12,90 € 250 g
Fresh pheasant on red wine, thyme and garlic served on pressed potatoes 11,90 € ½
Rabbit thigh sous-vide on cognac sauce with hunter’s potatoes 11,90 € 200 g

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